Categories Archives: Corporate food

In bed with McDonalds: a parody email

Hey Claudia, How’s uni/work/life? How about a catch-up during Easter. Going anywhere? I need your advice! Below is an internal strategy email. The solution is borderline incredulous… a little bit lah-lah land. Would be a GODSEND! Let me know your thoughts!

We’re taking back… Bread!

We found a loaf of bread at the supermarket. Listed in the ingredients were: wheat flour, water, yeast, vegetable oil (canola, palm (antioxidents 306, 307), emulsifier (322 soy lecithin), iodised salt, sugar, wheat gluten, soy flour, milk solids, emulsifiers (471, 481, 472e), malted wheat flour and vitamins (thiamin, folic acid).

Is that a Corporation in your kitchen?

“The big issue is ultra-processing,” wrote Carlos Monteiro of the University of São Paulo in Brazil. Ultra-processed foods are high in calories with extra fat, sweeteners and salt, but are low in vitamins, minerals and fiber. He charges these foods as the primary cause of the rapid rise in obesity and associated diseases throughout the […]

Craptastic Fantastic

I’ve been deliberating the next installment on FlavourCrusader. I’ve floated a few vague ideas on Twitter. I think I have it now.

Dear ColeWorths

The Senate inquiry has only partly accepted claims from dairy farmers that supermarket discounting damaged their incomes, reports ABC Rural. That’s disappointing, yet not unexpected. Please don’t buy $1/litre milk. It’s up to us; always was, always will be.